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Red Thai Curry Paste - Gaeng Phet

Regular price €5,90

Unit price€5,90 per  100g

Tax included

Shipping calculated at checkout

Without additives

Gluten-free

Sustainably produced in Bavaria

Real Thai taste

Regional ingredients where possible

Region: Central Thailand

In stock

Ingredients & allergens

Chili, garlic, vegetable oil (rapeseed), lemongrass, red onion, shrimp paste (crustaceans), sea salt, coriander seeds, coriander root, galangal root, kaffir lime peel, pepper (white)

Nutritional values

Average nutritional values ​​per 100 g
Energy 350 kJ / 84 kcal
Fat 5.8 g
- of which saturated fatty acids 0.5 g
Carbohydrates 7.1 g
- of which sugar 1.8 g
Protein 2.4 g
Salt 1.7 g

durability

Yak Thai products offer the real taste of Thailand.

To make this possible, we use no additives or thickeners, nor do we sterilize our products at 130°C. Our products don't have to endure weeks of sea travel; we produce them fresh here in Bavaria.

IMPORTANT: Therefore, we ask you to keep the products in the refrigerator after opening. Please also cover the curry pastes with a little neutral oil (e.g., rapeseed or sunflower oil). You're probably familiar with this procedure from
Pesto.

Shipment

● Delivery in 2 to 4 working days via DHL

● 14 days return policy

● All prices include VAT

● 7 € shipping fee within Germany

Our red curry paste is a delicious and spicy paste used in many Thai dishes. It consists of a blend of dried chilies, lemongrass, garlic, and other aromatic spices. The paste adds a hot and spicy flavor with a hint of sweetness.

Red curry paste is an essential ingredient for preparing authentic Thai curry dishes, the heart of the curry. It can also be used to add a unique flavor to sauces, marinades, and other dishes.

You want For a true Thai taste , try Yak Thai. We use shrimp paste, fish sauce, and oyster sauce where traditionally necessary.

We produce all our curry pastes fresh, as is common in Thai markets. This means we don't "dilute" them. The pastes are all very rich, so we recommend increasing the dosage slowly.

You can find more information and feedback from our Thai customers on our Thai Facebook page.

You can find a delicious recipe here.

Contents: 100 g

How do I properly crack the coconut milk?

Yak Thai - Real Thai

Regional ingredients, where possible

Support a young family business

Real Thai taste

Own production and direct sales

Sawadee at Yak Thai

Hello and welcome. I'm Chonticha – the founder of Yak-Thai. For as long as I can remember, I've loved working with food.

True to the motto “Thailand meets Bavaria,” I produce almost all of my specialties sustainably and locally, directly in Bavaria.

From me you will only get authentic Thai-tasting specialties - just try our products

Your Chonticha

Thai recipes

Tod Man Plan: Thai fish cakes with red curry paste

Tod Man Pla, Thai fish cakes with red curry paste

Khua Kling: Our authentic recipe for spicy southern Thai curry

Khua Kling, the southern Thai curry with intense pepper and turmeric flavor.

Customer Reviews

Based on 2 reviews
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T
T.N.
Sehr lecker!

Super lecker, wird wieder bestellt

W
Wilhelm Schminke
Thai Pasten

Gute Schärfe aber nicht zu scharf!

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